loving life with the little man and an elephant

Tuesday, January 24, 2012

Tex-Mex Turkey Bake

We like spicy food at our house so I was all about this recipe. I called it Tex-Mex Turkey Bake.
Ingredients:
1 lb ground turkey
1 packet Tex Mex chili seasoning
1 can black beans, drained
1 can mexicorn (I use a mix of corn and peppers)
1 can tomato soup
1 small can chopped green chiles
1 cup crunched up tortillas chips
1 cup shredded cheese
Jalapenos (however many depending on how spicy you want it)
Sour cream (optional)
More tortilla chips

Cook turkey with Tex Mex chili seasoning until turkey is cooked throughout. Add beans, mexicorn, tomato soup, and chiles to pan. Mix until blended. Pour into 9x13 pan. Put crunched up chips on top. Top with cheese and jalapenos. Cook in 350 degree oven for 30 minutes. Top with sour cream. My husband likes to scoop it with yet more chips.

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17 comments:

  1. AbigailJanuary 25, 2012 at 2:56 PM

    This looks great! Thanks for having the solution to "What should I make for dinner?" and thanks to whomever pinned this!

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  2. AbigailJanuary 25, 2012 at 2:59 PM

    Oh, do you drainthe beans and mexicorn before adding? Thanks!

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  3. Elyse (theblueelephant531.blogspot.com)January 25, 2012 at 3:18 PM

    It is one of our favorites!!! Yes, you do drain the beans. I will add that to the recipe. Thanks for visiting!!!

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  4. marissa | Rae Gun RamblingsJanuary 25, 2012 at 10:01 PM

    that sounds so yummy I hope you'll link this up at my What We Wore and Made Party over at http://raegunwear.blogspot.com/search/label/WWWMW

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    Replies
    1. Elyse (theblueelephant531.blogspot.com)January 26, 2012 at 5:15 AM

      Hi Marissa!! Thank you so much for the invitation to your beautiful party. I shared my recipes with your readers and enjoyed looking at their wonderful ideas. Hope to run into you again in this blogging world. : )

      Delete
  5. They Call Me HypoJanuary 26, 2012 at 10:24 AM

    Yum! I'll have to give this a try sometime. New Follower, found you from Hear the Bells. I'd love it if you followed me back :)
    www.theycallmehypo.com

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    Replies
    1. Elyse (theblueelephant531.blogspot.com)January 26, 2012 at 10:34 AM

      What a wonderful blog you have!! I am excited to find some new recipes there!!

      Delete
  6. UnknownJanuary 26, 2012 at 11:57 AM

    Looks fabulous! We're Texans not living in Texas at the moment, so we have to make our own Tex-Mex (the Mexican resturants here just don't get it right). So, I'm always looking for new recipes. Can't wait to try this out!

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    Replies
    1. Elyse (theblueelephant531.blogspot.com)January 26, 2012 at 1:37 PM

      Hi Amanda!! I hope that this recipe reminds you of home! It is super easy and yummy. Thanks so much for stopping by!

      Delete
  7. JannaJanuary 26, 2012 at 4:41 PM

    Mmmmmmmmm!

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  8. JannaJanuary 26, 2012 at 4:41 PM

    Mmmmmmmmm!

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  9. kristi@ishouldbemoppingthefloorJanuary 30, 2012 at 2:07 PM

    Sounds just delicious!! Would be delighted for you to link up to my brand new party: http://www.ishouldbemoppingthefloor.com/2012/01/mop-it-up-mondays-party-1.html

    {HUGS},
    kristi
    (your newest follower!)

    ReplyDelete
  10. Alison @ Oopsey DaisyJanuary 30, 2012 at 11:08 PM

    Yummmy! This would be so fun for our superbowl party this weekend. Thanks for sharing at oopsey daisy!

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    1. Elyse (theblueelephant531.blogspot.com)January 31, 2012 at 5:02 AM

      It would be a great Super Bowl dish. It is great with the "scoop"chips!!

      Delete
  11. Kenya G. JohnsonJanuary 31, 2012 at 9:49 AM

    I made this. It is in the oven right now. I have 13 mins to go. It smells WONDERFUL. I will tweet when I eat! ;-) Thanks for the recipe.

    ReplyDelete
  12. Kenya G. JohnsonJanuary 31, 2012 at 9:49 AM

    Oh and it is a trial run "super bowl dish".

    ReplyDelete

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